Turkey tenderloin in the slow cooker is my new favorite way to make turkey. Bone-in or boneless turkey breast: This works great with a bone-in turkey breast but it will need to cook for about 6 hours. Check out this delicious Peach Cobbler for One from Lisa, over at Little Bit Recipes. That leaves time for bacteria to grow. Better than any Thanksgiving turkey that weve had!! The turkey came out great, but the gravy it was the best gravy Ive ever had or made! The USDA Food Safety and Inspection Service recommends, if possible, turning the slow cooker onto the highest setting for the first hour of cooking time and then to low. My husband was not happy about me trying a new way to cook our turkey, he definitely changed his mind once he tasted it. Read more: Healthy Slow Cooker Recipes to Try. I still rubbed it with all the butter and it was amazing. Stress Free Weekly Meal Plans for Busy Homes. Thaw in refrigerator. And, still, came out as one of the best chicken soup stocks Ive ever made (and I make normally make a killer stock)! I really appreciate it! We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. However, at 7 hours I really began to smell it and while that was wonderful, the cooker had overflowed and the little popper had popped up so it was done. Love your recipes and looking forward to trying this one. Place the turkey loin at the bottom of the pot. 2 (1 1/2 to 2 pound) boneless, skin-on turkey breast halves, meaning each turkey breast half weighing 1.5-2lb. Snap a picture and show us what you made on Instagram or Facebook. My thermometer deep in the breast said 172 degrees so I took it out. mixed the seasonings but it doesnt say what to do with it goes in with the veggies and turkey in the cooker or for the gravy mix? Just to clarify 2 turkey breast halves, EACH weighing 1 1/2 2 lbs, for a total weight of 3 4 lbs, or is it 2 turkey breast halves weighing a TOTAL of 1 1/2-2 lbs.? However, I know some people have concerns with that. For more about my disclosure policy see here: https://fitslowcookerqueen.com/about/disclosure-policy/, Filed Under: Instant Pot, Instant Pot - Poultry, Low-Carb, Paleo, Poultry, Slow Cooker, Slow Cooker - Poultry, Whole 30. But if you get a chance to try it, please let me know how it turns out! Arrange fresh herbs around the turkey. Crockpot Turkey Tenderloins with Honey Mustard Gravy I was so excited that I immediately started recipe testing. Condensation will form in the heat of the Crock Pot, adding liquid and creating a moist cooking environment for the turkey. To read more about me, click here. You are more than welcome to use any of your favorite BBQ sauces. Absolutely delicious. At the very top of the list of benefits is that, especially over the holidays, your oven is freed for lots of other dishes. Whisk together and cook for 1-2 minutes until flour is fully incorporated and light brown in color. This Turkey tenderloin recipe, as written, makes 3 generous servings. Serve over turkey. I dont usually leave reviews, but this recipe deserves one! I wanted to warn other folks who also buy colorful toothpicks to expect them to leave a colorful little spot on your bird My entire family loved the turkey breast (despite the blue polka dots) and the gravy was FANTASTIC! Optional for the gravy: Whisk in a dash of Xanthan gum, turn the slow cooker to high, and cook uncovered for 5-10 minutes . Hi! Remove the tenderloins to a platter to rest when they reach an internal temperature of 160 to 165 F. The turkey will continue to cook, from residual heat, even after it is removed from the crockpot. WHAT SHOULD I DO ABOUT THE BUTTER? Substitute burgundy or brandy plus a half . The ratios of stock to wine were perfect for the turkey, but I did increase the wine in my soup stock. Sprinkle with nuts and cinnamon. Place the turkey tenderloin in the crock-pot. 2023 The Seasoned Mom. hence the name tenderloin. Slow cook on low for 3-3.5 hours (or until the center of the meat is at 165 degrees). Happy Thanksgiving! [] tenderloin! By clicking Accept, you consent to the use of ALL the cookies. As written it will serve 3 people generously! You know this was a good one when my husband had a comment! Season the turkey: Place the turkey breast into the crockpot. Mel, the chicken stock and white wine combined with the drippings will create an awesome gravy to accompany your turkey breast. A keeper. Producing juicy, fuss-free turkey breast meat, this recipe couldnt get any easier. In a small bowl, combine, honey, Dijon mustard, thyme, rosemary, garlic powder, salt and pepper. Thank u put Recipes online they are easy to follow and the food taste so great. Pour the broth into the bottom of the slow cooker. Definitely going to try your DAMN DELICIOUS recipe for Christmas!! Is there any way to get an accurate list of nutritional values? I cant figure out why this happened because the recipe is very clear. If you need this quicker, make my instant pot turkey tenderloin. "Placing all the ingredients in the slow cooker saves preparation time and cuts down on cleanup," registered dietitian Dori Owczarzak, MS, RD, says in an article for Penn State Extension. My scrumptious Homemade Apple Pie has crisp, buttery, flaky crust. It will be tender and juicy when it reaches an internal temperature of 165F. I have a 5 lb turkey breast on the bone, should the cooking time be adjusted? Place the lid on the crock pot and cook on low for 1 hour 45 minutes to 2 hours, until the turkey reaches an internal temperature of 165 degrees. Baste or drizzle the garlic butter sauce from the slow cooker on top of the turkey. Place the lid on the crock pot and cook on low for 1 hour 45 minutes to 2 hours, until the turkey reaches an internal temperature of 165 degrees. Privacy Policy. Pat the turkey tenderloins dry with a paper towel. Had the bullion and extra canned stock ready expecting something that tasted like weak chicken tea. However, if it is not available for a specific recipe, we recommend using free online resources at your discretion (you can Google nutritional calculator). Add the turkey tenderloins. With five kids from 21 to 38 that process has taken awhile, so weve had plenty of time to adjust to the idea of it. Thinking this may be our new Holiday Turkey!!! Your email address will not be published. No oven space needed wow that will help greatly oven is always full for this dinner! Choosing methods of cooking meat and poultry that avoid creating excess AGEs is definitely desirable. In those 3-4 hours, you will have all the oven space you could possibly need for the rest of your sides. The end result? Or am I way off base? This one has a sweet BBQ flavor and is SO TENDER. I just use generic honey mustard for this recipe. That said, if you plan to make a gravy from the drippings, you can go ahead and add chicken broth and/or white wine to the slow cooker. No boneless turkey breasts in sight. And, perhaps I dont have access to the same products as you do. Store leftover turkey breast tenderloin in the refrigerator for up to 4 days. Quick question I know the recipe says to Place turkey, breast side up, on top of the vegetables, but does this mean that the skin is facing down & into the liquids? We are happy youre here! Healthy and low in fat, this slow cooker turkey breast is a perfect alternative to roasting a whole bird--especially if you prefer white meat. With the BBQ sauce, I choose to use a sugar free one. This will take about an hour. honey, light brown sugar, salt, turkey breast tenderloins, Dijon mustard and 4 more. Set aside. But, there are some tips and trick you will need to follow to ensure you get the same tender turkey that I have achieved. Works great but it takes about 6 to 7 hours. It will take about 8 to 10 minutes per ounce. I am obsessed with making healthy food that is easy to prepare and absolutely delicious. If I find an alternative, in the future, I will definitely update this post and let you know. I use the original crock pot brand and I love using the liners for easy clean up; however, you do not have to. Tried to make do with a round crockpot, which kept part of the meat higher than the sauce. Grease the bottom, place onions inside and pour chicken broth over it. Thanks! Since I added more liquid to the crockpot I had more drippings, so I used 5T of butter and 5T of flour to make the gravy. Disclosures | Privacy Policy | Recipe Disclaimer. Delectable. I will definitely make this again. Thanks! For the dry white wine, what type is best? Smallest half I could get is five pounds without bones. I couldnt find the skin on turkey breast so I ended up using skinless breast tenderloins. This post contains affiliate links, which means I receive money if you make a purchase using one of thelinks. In just a few steps, you have a super tender, flavor-packed turkey. Cut off any excess skin, but leave the skin covering the breast. You can make this decadent pot roast using just 5 ingredients: pork shoulder, onions, seasoning mix, salt, and chicken broth. This easy slow cooker recipe is perfect for a small family. So if youre not about making an entire turkey this year, this slow cooker recipe will be your heaven. Done in 10 [], [] Turkey Tenderloin Slow Cooker Allie Carte Dishes [], [] have been obsessed with tenderloins lately. Stay well and safe. If you are more of a visual learner, you can watch my video tutorial. SLOW COOKER TURKEY TENDERLOIN Eat Move Make hot water, cinnamon, chopped walnuts, wild rice mix, maple syrup and 1 more Sriracha Lime Slow Cooker Turkey Tenderloin Cupcakes and Kale Chips fresh lime juice, ground ginger, honey, cornstarch, chicken stock and 5 more Savory Crock Pot Turkey Tenderloin with Vegetables Brunch N' Cupcakes Combine the olive oil, apple cider vinegar, honey, dijon mustard, smashed garlic cloves, roughly chopped fresh rosemary, fresh thyme, salt, and pepper in a small bowl and whisk until everything is well combined. Click the 2x or 3x option in the recipe card, to scale it up for 6 or 9 people. Nutritional information is provided only for select recipes at this time. Combine the broth, soy sauce, Dijon mustard, maple syrup, apple cider vinegar, garlic, and thyme in a slow cooker. The 3 lb bone-in is perfect size for my 8 quart Crock Pot. Thank you! The spices lose their intensity after draining the meat, but retain their flavor for the gravy. Crock pot recipes have been a staple of mine lately as I have been so busy. This other white meat is a great alternative to chicken breast. 10 Best Turkey Tenderloin Crock Pot Recipes | Yummly I made this for my husband & I tonight for Thanksgiving. Finally, of course, my Instant Pot turkey tenderloin as well, if you need something [], [] is where I created my crock pot turkey tenderloin. It looks great but why make it if its too high in those areas. Thank you for sharing! I will make this again. Hey, I'm Allie! Subscribe below to get all my new recipes sent to your email. Nestle the tenderloins on top of the vegetables. What Im having trouble understanding is how were you able to get that brown color on your turkey? Place everything in your crock pot. Your email address will not be published. I bought turkey tenderloins would this recipe work with tenderloins? Using your fingers, carefully loosen the skin from the breast meat, spreading 4 tablespoons butter under the skin. I used both thyme and poultry seasoning, but the poultry seasoning smelled strongly of thymenot to mention that thyme was included in the ingredientsso I held off a little on the thyme. Slow Cooker Turkey Tenderloin with Maple Glaze and Wild Rice Yes, it has sugar. Read more How long if I make it using frozen tenderloins? However, since the turkey tenderloin will continue to cook as it rests, most people take it out between 150-160 degrees to ensure the tenderloin stays nice and juicy. Drizzle olive oil inside a 6 quart slow cooker. I had never even heard of turkey tenderloin! Perfectly juicy, moist, tender turkey breast meat. These cookies do not store any personal information. Slow Cooker Turkey Breast (Juicy + Fast Prep!) - Wholesome Yum Havent made this yet but planning to do so. Turn it to high to brown up the skin. Very Good 4.1/5. Melt remaining 3 tablespoons butter in a medium saucepan over medium heat. This easy slow cooker recipe is perfect for a small family! Cover and cook on low for 4-5 hours. Add the turkey tenderloins. I have been obsessed with crock pot pork tenderloin since I made it for New Year's. Thank you, thank you, thank you. Its just ingrained in me after 50+ years in the kitchen. Add water and cook as directed. We literally devoured this turkey tenderloin in minutes, it was so good! Is there a replacement for white wine? Place turkey tenderloins in the bottom of your slow cooker. Cook on high for 2 hours or on low for 3-4 hours. No gluten contamination making me sick thank you!). In a bowl, stir together the remaining brown sugar, BBQ sauce and honey mustard. P.S. Montreal Turkey Tenderloin with Roasted Root Veggies Shady Brook Farms. Remove the turkey and tent it with foil to rest. Would cooking time be longer? Hi Angela, Hoping I can edit this in a few minutes and add my actual review Add the stock and white WINE, not vinegar, to the cooker before you turn it on. However, you'll get more interesting and flavorful results from using stock or other ingredients, such as honey, mustard, chili or citrus. But unfortunately, without having tried this myself, I cannot answer with certainty. Your email address will not be published. That is where I created my crock pot turkey tenderloin. 3. The single piece was enough for 3 servings which was perfect. The turkey breast was large enough where it couldnt sit on the vegetables and close the lid, so I moved them to the side of the turkey. The simplest cooking fluid for your turkey tenderloin slow cooker meal is water for 24 ounces of meat (two tenderloins), use half a cup. Save my name, email, and website in this browser for the next time I comment. . carbs per serving with the gravy (I said 10 servings for my 4 lbs of turkey). Preheat gril/broiler to high. Its a much larger cut than the turkey tenderloin, weighing about 7 lbs. Just be cautious as I do add brown sugar back into the sauce. Any advice? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Prep the slow cooker. Arrange the garlic cloves and the rosemary in the slow cooker around the turkey. Would this work with chicken breasts? All in all, this recipe gave me something to do while on my own on a national holiday, and the end result was amazing! Grilled turkey is easy to make and just as delicious to eat! I hAVE THE CORRECT WEIGHT TURKEY BREASTS BUT THEY DONT HAVE SKIN ON. First things first is a crock pot or slow cooker of course. I recommend using all of the butter for the best results possible, Jean. In a small bowl, combine paprika, thyme, poultry seasoning, onion powder, 1 1/4 teaspoons salt and 3/4 teaspoon pepper. Im gone for work about 10 hours. This was delicious. The rest of the time, the tenderloin will be cooking in the oven. Instructions. Set It, Forget It, Love It: 15 Irresistibly Delicious Slow Cooker - MSN I opted for instant mashed potatoes two days later (today and tonight), and the gravy came out well. I served this with my roasted red potatoes. The mixture of spices are subtle yet you can detect them but not overly so. From my first, crock pot pork tenderloin. It weighs about 5 pounds. I hope you get a chance to make this yummy Turkey Tenderloins recipe! This website uses cookies to improve your experience while you navigate through the website. I made this with a 7 pound bone in breast. Ill probably be able to get a couple more meals from this venture, even after lunch and dinner today. Place the turkey breast on top of the aromatics. Strained the liquid and put the turkey in a ziplock bag as we didnt have it the day it was cooked. It is very similar to chicken breast. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. If using a meat thermometer, this is the time to place it into the largest area of the tenderloin. Place on the oven shelf and broil for 3 to 5 minutes until the skin is crispy. Am definitely making this recipe for my card game Friday night. Necessary cookies are absolutely essential for the website to function properly. Doubled the spices because the breast was about 5-6 pounds. Thanks so much! Thank you, Barbara. I found whole boneless Turkey Breasts at BJs. Instant Pot instructions are included well. For years a have cooked turkeys in the oven and they would turn out dry, this was simple and easy. Whisk continuously to prevent scorching. Thanksgiving in April! My turkey breasts are honey brined (came that way from store). Add the turkey tenderloin and all the marinade contents to the slow cooker. Read more: How to Cook a 25-Pound Turkey. When cooking time is complete, remove the turkey tenderloins from the slow cooker. The celery wasnt as soft as it would have been had it been placed directly in the juices. So easy to follow. Pour the broth into a 6-quart slow cooker. Dont make the same mistake I did by purchasing the JENNIE-O OVEN READY boneless turkey breast. Since I havent done it personally, and dont believe its safe, Im not comfortable recommending a cooking time. My only issue was it came out dry. , Can this be made in an instapot? Savory Roast Turkey Breast Tenderloin | JENNIE-O Product Whether youre serving a small family for a holiday meal like Thanksgiving or Christmas, or just looking for a flavorful alternative to chicken for your next weeknight supper, this crock pot turkey tenderloin is the perfect solution! No complicated brineor cooking techniques - easy meal prep, Comes out tender and juicy every time! Have tried a number of recipes from your blog. Includes the best turkey gravy using the drippings! This was the first home run I have made in an eternity! Cook 'low and slow' according to recipe times below, until the turkey breast reaches an internal temperature of 165 F. Remove turkey breast and allow it to rest 5-10 minutes before slicing. 2 turkey breast tenderloins (about 1 pounds total) 1 teaspoon kosher salt teaspoon dried sage teaspoon garlic powder teaspoon onion powder teaspoon ground black pepper cup olive oil, divided 2 tablespoons butter, diced into small pieces 2 garlic cloves, gently smashed (but not peeled) 2 fresh rosemary sprigs Instructions I cant speak to the sodium, but I put it through My Carb Manager and it came to one carb per serving without the gravy and 3 One caveat is that we didnt have regular paprika so I used smoked paprika. Any thoughts about using turkey thighs instead of breasts? Try these next! Yes I too was wondering since the entire thing is a breast.. which side is up. Trader Joes carries a 1/2 turkey breast by Empire Kosher. In a bowl, mix together butter, garlic, Italian seasoning, seasoning salt, and pepper. This recipe looks delicious. Slow-Cooker Turkey Breast Recipe: How to Make It - Taste Of Home slow cooker. Pour the cooking liquids from the slow cooker into a small pot. Im all about saving on oven space. I did mine bone-in for three hours on high then pulled the breast right off the bone, let it rest and sliced it. Your 5 star rating helps others find our recipe when doing a search on Google. Easy to make, extremely tasty, and the turkey was extra juicy. This will keep the turkey moist and help bring the pot to pressure. And I really mean, all the work for you. Tonight (almost 3 months later), we had a quick delicious turkey dinner. Use the chicken broth and drippings to make a gravy at the end, rather than basting the turkey tenderloin with the garlic butter sauce. But a question I have a 4 pound boneless turkey roast, what adjustments to ingredient amounts and cooking time should I make? How do I find the carbs and salt info for this recipe? I have the same question. In the bottom of your slow cooker, add a quartered onion, 2 whole peeled carrots, and 1-2 celery stalks. I use this recipe with a 4 pound turkey breast. The detailed instructions are included in the recipe card below, but heres the quick version: The total cooking time will vary for turkey tenderloins in the slow cooker. And that its serves you well for making special dinners for small and intimate dinner parties or even just dinner for two. I use the original crock pot brand and I love using the liners for easy clean up; however, you do not have to. Its a a good alternative to cooking a whole turkey at Thanksgiving, Christmas, or another holiday. Salt and pepper the turkey tenderloins on both sides. Im wondering the same thing. Moist, tender, perfectly seasoned crockpot turkey. It was absolutely delicious, and the best Turkey I ever had. Still, thyme was an obvious presence, but not TOO intense. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Please do your own due diligence. Bacon wrapped chicken tenderloins are so good, chicken tenders strips sprinkled with brown sugar, perfectly cooked bacon wrapped tenderloins. However, you can certainly make both, we can go over adjusted cooking times. WOW was this good. Pour the turkey gravy over the tenderloins. I always, typically, use brown sugar replacement. All you do is dump in your ingredients and put the lid on. But, it came out savory and delicious. This sounds amazing! Theres only two of us so this is perfect for us. As soon as I see an email from Damn Delicious I get excited. Slow Cooker, Instant Pot, Air Fryer Recipes & More, October 13, 2022 By Shannon Epstein 1 Comment. It was the perfect Thanksgiving dinner for 3. You can strain them to make the best gravy ever. Its one ingredient in the gravy I make. I made gravy and it was fabulous, too. Also do yourself a favor and make more gravy then you think you will use.trust me you will use it! In a small bowl, combine kosher salt, sage, garlic powder, onion powder, and ground black pepper. Love to use my crockpot. Slow-simmered and seasoned with rosemary, mustard and thyme, this tender and tasty crockpot roast and potatoes recipe is so easy to make and always a hit. Make the turkey gravy: Melt 2 tablespoons of butter over medium heat in a pot. Crock Pot Turkey Breast - Spend With Pennies Pat the turkey tenderloins dry, rub each with about 1 tablespoon of olive oil; rub seasoning mixture on both sides of the meat. Should we just double or triple the ingredients if we have a bigger turkey breast? Required fields are marked *. I decided on (2) 24 ounce turkey breast tenderloins, and I. I used a 4 quart slow cooker, not 6 or 8 quart. It is mandatory to procure user consent prior to running these cookies on your website. This will definitely be the way I cook turkey breasts going forward. Yumz! Used boneless, skinless thighs, a huge no-no for broth making! More generally, slow cooking also gets the thumbs up from nutrition experts because it's a relatively fuss-free cooking method.
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